Composting Kitchen Scraps
There is no need to let kitchen waste go to waste! Gardeners can spend lots of money buying good soil or compost to make the garden grow. There is, however, no need to do that if you eat at home more than once a week! Composting kitchen waste solves several problems simultaneously by converting kitchen scraps that would otherwise be thrown away into rich, organic soil for the garden. Incorporating compost into the soil helps keep the soil alive and life-sustaining. Creating your own compost saves money and helps the environment.
Composting 101
There are a few things that every new composter needs to know: · Kitchen compost can include any vegetable matter or paper. Do not add oils, meats or fats to your kitchen compost, as it will cause your compost to smell and attract animals. Additionally, you need certain conditions of heat and bacterial activity to properly compost these materials. · Shred your scraps or tear them up into the smallest pieces possible. This will help the scraps break down faster. · Compost operations need green and brown materials. Kitchen waste falls into the category of green materials. In addition to the kitchen waste, you will need to add dried shredded leaves or other brown matter. · One of the most efficient ways to compost kitchen waste is to use worms. (more…)
