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Home Vegetable Gardening: Taking Care of Blossom End Rot

March 22, 2010 By: Michael Podlesny Category: Advice General

Blossom end rot occurs because the soil in your home vegetable garden is deficient in calcium. It also occurs when the weather in your area has been considerably wet followed by an immediate dry period.

Blossom end rot most notably affects peppers, squash, tomatoes and watermelon. As you can see in the picture, it looks like a dark circle and spreads to the end fruit as the vegetable will then look like it is rotting.
If not taken care of it could spread to the remaining of the unaffected portion of your garden and also lead to additional or secondary rotting.

Here are steps you can take to control blossom end rot in your home vegetable garden.

Prior to planting any vegetables, always obtain a pH level reading on your soil conditions. You can obtain good testing kits at your local garden center that will give you the amount of calcium you have in your soil. (more…)

Word of the day: blossom-end rot

November 14, 2008 By: Garden Dictionary Category: Garden Dictionary

A cultural problem caused by a calcium deficiency. It is often related to temperature extremes, uneven watering, or root damage. Plants affected include tomatoes and peppers.